This recipe for Red Velvet Ice Cream features a base of frozen banana and Greek yogurt, enhanced with cocoa powder, frozen strawberries, and blueberries. It's a delicious and healthy treat that's sugar-free and easy to make.
1: Combine the frozen banana, frozen Greek yogurt, cocoa powder, frozen strawberries, and frozen blueberries in a blender.
2: Blend until smooth.
3: Serve the ice cream in bowls and decorate with additional blueberries and pecan nuts.
