Pistachio-Crusted Salmon

Name: Pistachio-Crusted Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Ingredients: salmón; aceite de oliva; jugo de limón; miel; ajos; Wonderful Pistachios No Shells; sal; pimienta negra; cebollín

10 mins prepServes 2

Irresistible pistachio-crusted salmon that will impress you and your family. This dish combines the tender flavors of salmon with a crunchy pistachio topping, seasoned to perfection with olive oil, lemon juice, and honey, making it a must-try recipe. Baked to perfection and topped with extra pistachios and green onions, it's a delightful meal that can be enjoyed on any occasion.

2 servings

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Instructions

1: Preheat the oven to 375°F.

2: Place the salmon in a bowl, then add the olive oil, lemon juice, and honey.

3: In another bowl, add the chopped garlic, Wonderful Pistachios, parsley, and salt.

4: Spread the pistachio mixture on top of the salmon filets.

5: Place the salmon on a greased baking pan.

6: Bake for 15 minutes.

7: Take out of the oven and sprinkle more pistachios and green onions over the salmon.

8: Serve.

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Pistachio-Crusted Salmon

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