An addictive Pistachio Hummus made from chickpeas and a delicious pistachio butter. This creamy dip is perfect for serving with pistachios and is packed with protein and healthy fats.
1: Preheat the oven to 400°F.
2: Place Wonderful Pistachios in the oven until greasy for about 10 minutes.
3: Process the pistachios in a blender until a buttery texture is achieved.
4: In a food processor, combine pistachio butter, cooked chickpeas, garlic, cumin, and parsley.
5: Gradually add water until the desired creaminess is reached.
6: Serve with some pistachios.
