Delicious pork loin marinated with garlic, balsamic vinegar, and herbs, baked or pan-cooked to perfection. A great dish accompanied by roasted sweet potatoes and a fresh apple salad, creating a delightful flavor combination.
1: In a tray, place garlic, balsamic vinegar, oregano, rosemary, parsley, stevia, basil, salt, pepper, and cherry tomatoes. Add a little water or red wine.
2: Marinate the pork loin in the mixture for 10 minutes.
3: Bake in the oven at 400°F for 40 minutes. Alternatively, you can cook it in a skillet.
