Delicious French toast made with leftover bread, one egg, a splash of milk, and cinnamon, topped with strawberries and bananas, served with cream cheese.
1: Mix 1 egg with 5 tablespoons of milk, a sprinkle of cinnamon, and vanilla.
2: Dip the slices of bread in the mixture until well soaked.
3: Heat a touch of ghee on the skillet and place the soaked bread slices.
4: Cook until golden brown on both sides.
5: Serve with sliced strawberries, banana, and a touch of cream cheese.
