Delicious filet de dorado cooked on the grill with garlic, oregano, parsley, salt, and pepper, accompanied by broccoli cakes, mixed salad, and white rice.
1: Cook the filet de dorado on the grill with garlic, oregano, parsley, salt, and pepper.
2: Prepare the broccoli cakes as per your preferred recipe.
3: Make a mixed salad to accompany the meal.
4: Cook white rice according to package instructions.
5: Serve all together.
