A delightful dish featuring layers of cachapas, chicken, bechamel sauce, and cheese, baked to create a deliciously creamy and savory meal. This recipe is especially loved by cachapa enthusiasts. Make sure to enjoy it after baking!
1: Place a layer of cachapas.
2: Add a layer of chicken.
3: Add a layer of bechamel.
4: Sprinkle with queso blanco and parmesan.
5: Repeat the layers at least 2 times.
6: Top with bechamel and cheese.
7: Bake at 400°F for 25 minutes.
8: Let it rest for 10 minutes before serving.
