Delicious and healthy Budín de Pan Integral made with ripe bananas, whole wheat bread, and no added sugar. This easy recipe is great for breakfast or a sweet snack. Get your week off to a great start with this lovely bread cake!
1: Cut the whole wheat bread into pieces and soak in almond milk.
2: In another bowl, make a puree with the bananas and mix with the eggs, adding cinnamon, oats, flaxseed, and baking powder.
3: Combine the banana mixture with the soaked bread.
4: Place into a baking mold and add the chocolate chips or chopped nuts.
5: Bake for 25 minutes at 200C/400F.
6: Let cool, decorate, and enjoy.
