1: Melt the dark chocolate and add the fit nutella.
2: Blend the eggs, banana, and half of the blueberries.
3: Turn the oats into flour in the blender and mix with cocoa, cinnamon, and protein.
4: Combine the egg mixture with the chocolate, then mix with the flour mixture.
5: Pour into silicone molds or a greased pan and add the remaining whole blueberries.
6: Bake for 25 minutes at 180 degrees.