Quick meal prep using the Air Fryer for salmon, broccoli, cauliflower, and frozen potatoes. Cook salmon and vegetables at 375F for a quick and healthy lunch.
1: Season the salmon.
2: Place salmon in the air fryer and cook at 375°F for 8 minutes, then add 3 more minutes.
3: Cook frozen broccoli and cauliflower in the air fryer at 375°F for 5 minutes, then add 3 more minutes.
4: Cook frozen potatoes in the air fryer at 375°F for 10 minutes, then add 10 more minutes.
5: Alternatively, place all ingredients on a baking tray and cook in the oven for about 20 minutes for the salmon and vegetables, and 35 minutes for the potatoes.
